This summer, through our Bridging the Gap: Food & Wellness for All Ages program—funded by the Duke Doing Good Community Fund and in partnership with the Poe Center for Health Education—we’re excited to offer engaging, hands-on nutrition and wellness activities using the Food Smarts curriculum from Leah’s Pantry.

Food Smarts is a flexible, learner-centered nutrition and cooking curriculum for communities, available in multiple languages. Outcome evaluations reliably show the adoption of healthier dietary and food resource management behaviors. Food Smarts is a SNAP-Ed approved curriculum.

A Multi-Generational Experience

This is more than just a family event—it’s a multi-generational program designed to bring families and seniors together. Grandparents are welcome and encouraged to attend with their families or on their own.

• Each family will receive one $30 voucher

• Seniors will receive their own $30 voucher
  Vouchers can be used at the market for fresh produce and other SNAP-eligible items.

Program Highlights

Held inside the Fuquay-Varina Chamber of Commerce (121 N. Main St.), each session includes:

• Interactive 30 minute nutrition sessions using the Food Smarts curriculum from Leah’s Pantry

• $30 in farmers market vouchers for families and seniors

• Free breakfast for kids before each session

• Face painting and wellness activities to make it a fun day for all ages

• Transportation available if needed for the July 26th, 10:30-11:30 am session (Fuquay-Varina area only)—just let us know when you sign up!

Session Dates & Times

📅 Saturday, July 12 & Saturday, July 26
🕒 Choose one session:

• Session 1: 10:00 – 10:30 AM or 11:00 - 11:30 AM

• Session 2: 11:00 – 11:30 AM or 11:00 - 11:30 AM

Breakfast and kids’ activities start at 9:30 AM—come early and enjoy!

In partnership with the Poe Center for Health Education and DukeHealth.